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Coffee   Weight 0 gms   Price 0 $ USD     Quantity:     Description Coffee Coffee is a widely consumed beverage prepared from the roasted seeds — commonly referred to as beans — of the coffee plant. Though sometimes served cold, it is typically served hot. A typical 7 fluid ounce (ca. 207 mL) cup of coffee contains 80–140 milligrams of caffeine, depending on the bean and method of roasting and preparation. Some people drink coffee black (plain), others sweeten their coffee or add milk, cream or non-dairy creamer. The majority of all caffeine consumed worldwide comes from coffee, as much as 85% in some countries. Coffee, along with tea and water, is one of the most popular beverages world-wide, its volume amounting to about a third of that of tap water in North America and Europe. In 2003, coffee was the worlds sixth largest agricultural export in value, behind wheat, maize, soybeans, palm oil and sugar. Other uses Coffee in art Latte art involves designs in the foam of espresso-based drinks. Arfe is the use of coffee as a coloring for painting or other visual effects. J. S. Bach composed the humorous Coffee Cantata, about a father annoyed at his daughters coffee addiction. Composting Spent coffee grounds are used as fertilizer in gardens for their acidity and high nitrogen content. Many coffee companies and coffee shops give their used coffee grounds to gardeners for this purpose. Religions In ancient times, coffee was initially used for spiritual reasons. At least 1,000 years ago, traders brought coffee across the Red Sea into Arabia (modern-day Yemen), where Muslim monks began cultivating the shrubs in their gardens. At first, the Arabians made wine from the pulp of the fermented coffee berries. Thus coffee became known as Qahwah, which is the Arabic word for wine, from which the modern word coffee derives. This beverage was known as Qishr (Kisher in modern usage) and was used during religious ceremonies. Coffee became the substitute beverage in spiritual practice in place of wine where wine was forbidden. An example of coffee prohibition can be found in The Church of Jesus Christ of Latter-day Saints (Latter-day Saints or Mormons), being the only major religion in the world (about 12.5 million followers world-wide) that defines a doctrine of complete coffee abstinence. The Church of Latter-Day Saints claims that it is both physically and spiritually unhealthy to consume coffee. The Mormon doctrine of health given February 27, 1833 does not specifically identify caffeine as the reason for avoiding hot drinks, nor does it identify coffee by name, but was introduced by Mormon founder Joseph Smith, in a revelation called the Word of Wisdom, which includes the statement that hot drinks are not for the belly. (Doctrine & Covenants Section 89). This is later interpreted to mean coffee or tea.     Quantity: